Tag: Spicy fish with rice.

EAST AFRICAN FOODS
Preparation: 20 minutes
Contains: 12 ingredients
Category: Dinner
Difficulty: Easy

EAST AFRICAN FOODS

April 12, 2021
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Wash & descale the fish& dry it. Make slits In a frying pan deep fry the fish. Fry till golden brown.Once fried & crispy keep it aside. In another pan add oil, onions &ginger & cook. Add masalas ready. Once brown add the chopped tomatoes. Add all the masalas till…
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