Recipes

Utensilien Springform 20cm ° Backpapier ° Handmixer ° Alufolie ° Backblech   Schritt 1 Du brauchst: Springform 20 cm ° Backpapier Zutaten: 6 Eier (Größe M) Eier trennen und Eiweiß kalt stellen. Eigelbe aufheben. Eine Springform mit 20 cm Durchmesser fetten und rundherum mit Backpapier auslegen.   Schritt 2 Zutaten: 250 g weiße…

Braun roll, cheese slices, Peach slices Fray Tofu with olive oil, onions, tomatoes & curry pauder smoothie::Avocado, Kiwi, Banana, Orange juice & water all in Mixer

Peel the plantains into fine whole pieces and rest them in cold water In a pan on medium heat, put the cooking oil to heat Add the chopped onions, saute them to golden brown Then add salt,chopped tomatoes, turmeric and paprika cover and simmer them till they’re tender Add sugar…

In your cooking pot add oil, once heated put your red onions, Let them cook till almost golden brown then your garlic and ginger paste, let them cook till they turn golden brown Add your tomatoes then cover for about 5 minutes. Add your spices if any and also your…

Boil the meat and let it brown. Pour in oil. Add in the crushed garlic.Stir until it’s golden brown. Add the onions until golden brown. Add tomatoes, capsicum, corriander,tumeric powder, black pepper & salt Cook for five minutes .Stir well and put aside. In a pan, saute the onions and…

Make the pilau masala: In a medium bowl, combine the cumin, paprika, cardamom, black pepper, and cloves. Set aside. Heat a large pot over medium-high heat. Add the oil and red onion and sauté for 10-15 minutes, until dark brown. Add the garlic, ginger, serrano chile, pilau masala, beef stock…

Pour the Thin milk into a pan with the pigeon peas making sure its enough to cover the peas. Add salt, turmeric, ginger n garlic paste. Bring to boil and then lower the heat and let it simmer on slow heat. Once the milk begins to reduce, turn off the…

In a pot,put the potatoes. Add the vegetables.Add maize and green peas.Pour the water Cover the pot and simmer the mixture in medium heat, leave to cook until the water is dried out Mash to mix all the ingredients together. Add salt to taste. In a separate pan cook the…

Heat oil in skillet. Add onions, carrot, celery and peppers; cook 5 min. or until tender. Add broth; bring to boil. Stir rice and peas; cover. Simmer 5 min. Remove from heat. Let stand 5 min. before serving

Pour the flour into a basin and add the salt and sugar to the flour.Now add the grated carrots to the flour followed by 3tablespoon of cooking oil. Mix the ingredients and flour well. Add the water to the flour and start kneading until all the water has been absorbed…

Boil the meat and let it brown. Pour in oil. Add in the crushed garlic.Stir until it’s golden brown. Add the onions until golden brown. Add tomatoes, capsicum, corriander,tumeric powder, black pepper & salt Cook for five minutes . Stir well and put aside.In a pan, saute the onions and…

– Die Pilze klein schneiden (2-3 große Pilze bei Seite legen) – Zwiebeln in 1 EL Öl anbraten, bis sie leicht gebräunt sind. Pilze dazugeben und ca. 5min braten, mit Salz und Pfeffer würzen. Zum Abtropfen zur Seite stellen. – Das restl. Öl in eine Pfanne geben und mit dem…

Take a frying pan: put oil onion garlic, tomatoes do some seasoning with salt, pepper, and curry for 3-5 minutes cook at a normal heat, then cut Tofu and red paprika it into small pieces and put in the frying pan. Fry them all together for about 10min ready the…

Wash & descale the fish& dry it. Make slits In a frying pan deep fry the fish. Fry till golden brown.Once fried & crispy keep it aside. In another pan add oil, onions &ginger & cook. Add masalas ready. Once brown add the chopped tomatoes. Add all the masalas till…

In a pot,put the potatoes. Add the vegetables.Add maize and green peas.Pour the water     Cover the pot and simmer the mixture in medium heat, leave to cook until the water is dried out Mash to mix all the ingredients together. Add salt to taste.     In a…

Cut the meat into pieces and wash, then boil with some water, 1 tsp each of ginger and garlic paste, 1 tsp of salt, tsp of black pepper, 1 grated tomato, and 1 grated onion. When the meat is tender, drain it and set it aside. Keep the soup for…