Tag: A Festival dish

KENYAN MOKIMO WITH BEEF STEW A TRADITIONAL DISH SERVED OCCASIONALLY
Preparation: 30 minutes
Contains: 14 ingredients
Category: Lunch
Difficulty: Moderate

KENYAN MOKIMO WITH BEEF STEW A TRADITIONAL DISH SERVED OCCASIONALLY

April 13, 2021
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In a pot,put the potatoes. Add the vegetables.Add maize and green peas.Pour the water Cover the pot and simmer the mixture in medium heat, leave to cook until the water is dried out Mash to mix all the ingredients together. Add salt to taste. In a separate pan cook the…
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